Then, I skewered the extra fruit and took them to the other two ladies we visit teach. London just happened to be scheduled for a haircut that day, so she was festive and because she smelled so good got a little extra love from all of us too.
For dinner, I made brussels sprouts (because Liv had been begging me to make them), teriyaki flank steak, and lemon pepper red potatoes.

We all sipped sparkling cider and lit a candle.

Derek brought home chocolate covered strawberries for us all to share. This year I got each of us new water bottles for Valentines and Derek got the boys some bubble gum and Liv a little stuffed unicorn. It was a simple day, but a wonderful day to celebrate the family I love.
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